Bulitze our annual one-day Sparkling School is happening again in August at the "Rod" restaurant in Cluj-Napoca.
Topics covered:
*tasting technique
*from harvest to bottling
*in the bottle
*different production methods
*different style and quality levels
*the world of Champagne
*other sparkling wine producing regions of the world
*tasting
*tasting under exam condition

Trainer: Imre Szakacs-Orha Dip. WSET
Ticket sales from 11th July 2021. Tickets